「如果你用心烹調食物,享用者進食時也會感受到其心思的。」1332Please respect copyright.ＰＥＮＡＮＡAAGL4Abhxb
1332Please respect copyright.ＰＥＮＡＮＡDr5SKmXx98
1332Please respect copyright.ＰＥＮＡＮＡNRd3fXALSJ
我曾經問過很多人對這句的看法,大部份人聽到後都是一笑置之,認為這句只是笑話一則。1332Please respect copyright.ＰＥＮＡＮＡVGMPRiMQYH
1332Please respect copyright.ＰＥＮＡＮＡgDQriRBryU
記得有一次,有人甚至嘲諷臉的反問我1332Please respect copyright.ＰＥＮＡＮＡUOTs0FHuQW
1332Please respect copyright.ＰＥＮＡＮＡMnHxHM0P6R
「如果我加上三茶匙愛心,一湯匙喜悦到史雲生清雞湯裡,這又會是甚麼味道呢？」1332Please respect copyright.ＰＥＮＡＮＡBF3oppdq9f
1332Please respect copyright.ＰＥＮＡＮＡB5NfuKZffi
1332Please respect copyright.ＰＥＮＡＮＡ8enKemigct
那時我並沒有回答他,只是微笑着點了兩三下頭。1332Please respect copyright.ＰＥＮＡＮＡXLSkDw96xc
1332Please respect copyright.ＰＥＮＡＮＡetUBO8kQts
人發自內心的情感又豈能夠兒戲的量化呢？1332Please respect copyright.ＰＥＮＡＮＡgrbSohyeFi
1332Please respect copyright.ＰＥＮＡＮＡJHQFHO6Rhr
不過不知者不罪,我完全沒有怪責他的意思。因為據我了解,全球只有不足0.01%的人可以透過舌頭真真正正感受廚師烹調時侯的那種情感。1332Please respect copyright.ＰＥＮＡＮＡEhzgdL3Eij
1332Please respect copyright.ＰＥＮＡＮＡWHTmb8XBZB
1332Please respect copyright.ＰＥＮＡＮＡRj5QJIyVhm
在飲食業界內,這0.01%的人的品評食物能力均被統稱為「金舌頭」。1332Please respect copyright.ＰＥＮＡＮＡqrlLKEtDpa
1332Please respect copyright.ＰＥＮＡＮＡrtuaV6v2rt
這些人的舌頭均經由某大型飲食集團向保險公司支付着每月價值不菲的保單,而且他們全都簽訂了隱密協議,除了家人外均不能向外透露其身份。1332Please respect copyright.ＰＥＮＡＮＡlKLq3CQPC4
1332Please respect copyright.ＰＥＮＡＮＡ1qYdEpgnjb
1332Please respect copyright.ＰＥＮＡＮＡxJ506d3U0Y
餅有餅味,這句話很多人都應該聽説過。1332Please respect copyright.ＰＥＮＡＮＡ2F4x9GH3df
1332Please respect copyright.ＰＥＮＡＮＡtpPhrsRIcA
很多人包括你都可能會恥笑「餅有餅味」這句話完全沒有意義。但是擁有金舌頭的人並不會有這個想法,因為他們卻深深明白這句話背後的真正意思。1332Please respect copyright.ＰＥＮＡＮＡh10hUMY5CP
1332Please respect copyright.ＰＥＮＡＮＡ6uuyRS4aOW
1332Please respect copyright.ＰＥＮＡＮＡSIxIn5wrwb
機器做出來的餅只有餅味,毫無人情味,完全不好吃。
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