x
每次再看韓國節目的時候都好想吃裡面的料理喔
感覺劇情可以忘，但裡面的食物不能忘
( 到底是多貪吃啦 XD)
今天來分享一道簡單的韓國飯卷食譜
配料想加甚麼就加甚麼喔！超讚
246Please respect copyright.ＰＥＮＡＮＡwJG4VHk5sU
材料246Please respect copyright.ＰＥＮＡＮＡs1C6QBQprG
紅蘿蔔.......半條246Please respect copyright.ＰＥＮＡＮＡTpj7mYqNMp
小黃瓜.......1條246Please respect copyright.ＰＥＮＡＮＡajhs7faRo5
玉米筍.......5小條246Please respect copyright.ＰＥＮＡＮＡsgeeORZ6RL
馬鈴薯.......半顆246Please respect copyright.ＰＥＮＡＮＡkzESCPiW6j
杏鮑菇.......1朵246Please respect copyright.ＰＥＮＡＮＡ68cvRBOEnL
培根...........1包246Please respect copyright.ＰＥＮＡＮＡwmMPj3fDlC
海苔...........2包246Please respect copyright.ＰＥＮＡＮＡXuCBOmKTr3
白飯...........1碗246Please respect copyright.ＰＥＮＡＮＡ11ZdAkol6K
246Please respect copyright.ＰＥＮＡＮＡZjThgUPGG9
246Please respect copyright.ＰＥＮＡＮＡslY9swjgiq
調味料246Please respect copyright.ＰＥＮＡＮＡzdyV5Ybc73
鹽...............適量246Please respect copyright.ＰＥＮＡＮＡ3bLy2lpnEs
246Please respect copyright.ＰＥＮＡＮＡuNvnMJNJLP
1️⃣將食材(培根、海苔、白飯除外)切成細絲備用246Please respect copyright.ＰＥＮＡＮＡ5aKsFPJiIP
2️⃣鍋熱，不用加油，直接放入培根，煎至兩面金黃後拿出吸乾多餘油脂246Please respect copyright.ＰＥＮＡＮＡJTBId1lQPX
246Please respect copyright.ＰＥＮＡＮＡIg3RP2Y9ZK
3️⃣把鍋內的油瀝掉一點，將切絲的食材依難熟程度依序入鍋拌炒，像是馬鈴薯跟玉米筍炒至半熟後再加入紅蘿蔔、小黃瓜等，都熟後加入調味料拌勻246Please respect copyright.ＰＥＮＡＮＡNYcgONRiUg
4️⃣再來就是最有趣的部分了，開始加自己喜歡的料，包飯卷囉246Please respect copyright.ＰＥＮＡＮＡEp23PVMpDu
246Please respect copyright.ＰＥＮＡＮＡf0x2aNIYvt
246Please respect copyright.ＰＥＮＡＮＡA1tA9Xq3vy
●飯可以不用太多，要不然很難包，會炸開246Please respect copyright.ＰＥＮＡＮＡnbkEla9R32
●我比較懶，所以料一起炒，想要顏色分開，也可以分開炒246Please respect copyright.ＰＥＮＡＮＡUSd3yG96n7
246Please respect copyright.ＰＥＮＡＮＡuSFolJi01D
後來包完發現家裡沒有白芝麻，決定撒一些七味粉(想用裡面的白芝麻充數)，結果一點用都沒有😅246Please respect copyright.ＰＥＮＡＮＡ9uep50s8Vr
但還是很好吃啦
