x
每次再看韓國節目的時候都好想吃裡面的料理喔
感覺劇情可以忘，但裡面的食物不能忘
( 到底是多貪吃啦 XD)
今天來分享一道簡單的韓國飯卷食譜
配料想加甚麼就加甚麼喔！超讚
182Please respect copyright.ＰＥＮＡＮＡsjzLzwz0mb
材料182Please respect copyright.ＰＥＮＡＮＡTlw5dLqvNg
紅蘿蔔.......半條182Please respect copyright.ＰＥＮＡＮＡk3WyOwYIIe
小黃瓜.......1條182Please respect copyright.ＰＥＮＡＮＡucwPW4gXC0
玉米筍.......5小條182Please respect copyright.ＰＥＮＡＮＡ8qxiLFsLuL
馬鈴薯.......半顆182Please respect copyright.ＰＥＮＡＮＡD1FAndsvLf
杏鮑菇.......1朵182Please respect copyright.ＰＥＮＡＮＡn6IiZlkjRd
培根...........1包182Please respect copyright.ＰＥＮＡＮＡ52VVugclGE
海苔...........2包182Please respect copyright.ＰＥＮＡＮＡkIKSZsn5et
白飯...........1碗182Please respect copyright.ＰＥＮＡＮＡCUFtn1U4x8
182Please respect copyright.ＰＥＮＡＮＡMxEhpslOKC
182Please respect copyright.ＰＥＮＡＮＡub3L8nGTnO
調味料182Please respect copyright.ＰＥＮＡＮＡoNCfFmSdbk
鹽...............適量182Please respect copyright.ＰＥＮＡＮＡlzNhEMqEOo
182Please respect copyright.ＰＥＮＡＮＡYFKR7TjLgs
1️⃣將食材(培根、海苔、白飯除外)切成細絲備用182Please respect copyright.ＰＥＮＡＮＡo8nbHp8AM7
2️⃣鍋熱，不用加油，直接放入培根，煎至兩面金黃後拿出吸乾多餘油脂182Please respect copyright.ＰＥＮＡＮＡiDZ9saSWZV
182Please respect copyright.ＰＥＮＡＮＡXbgEOWPJ2Z
3️⃣把鍋內的油瀝掉一點，將切絲的食材依難熟程度依序入鍋拌炒，像是馬鈴薯跟玉米筍炒至半熟後再加入紅蘿蔔、小黃瓜等，都熟後加入調味料拌勻182Please respect copyright.ＰＥＮＡＮＡF1BxJkQwwI
4️⃣再來就是最有趣的部分了，開始加自己喜歡的料，包飯卷囉182Please respect copyright.ＰＥＮＡＮＡLhxZQRT7Rk
182Please respect copyright.ＰＥＮＡＮＡcVBKrs4wo0
182Please respect copyright.ＰＥＮＡＮＡDZKhkme8vW
●飯可以不用太多，要不然很難包，會炸開182Please respect copyright.ＰＥＮＡＮＡxlpTKkpEND
●我比較懶，所以料一起炒，想要顏色分開，也可以分開炒182Please respect copyright.ＰＥＮＡＮＡL5gRdmrL94
182Please respect copyright.ＰＥＮＡＮＡjOrjm9i4RG
後來包完發現家裡沒有白芝麻，決定撒一些七味粉(想用裡面的白芝麻充數)，結果一點用都沒有😅182Please respect copyright.ＰＥＮＡＮＡuPEuTpVH95
但還是很好吃啦
