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很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
237Please respect copyright.ＰＥＮＡＮＡ2sKN6MJIBC
食材237Please respect copyright.ＰＥＮＡＮＡ84QzJPuGpo
豬絞肉……350g237Please respect copyright.ＰＥＮＡＮＡQ6appX4JuN
杏鮑菇……2大根237Please respect copyright.ＰＥＮＡＮＡ1lyS2pJjvp
蝦米………..約10g237Please respect copyright.ＰＥＮＡＮＡxxizsTNbfz
大辣椒…….1根237Please respect copyright.ＰＥＮＡＮＡspBXF70Ltn
蒜末…………7、8瓣237Please respect copyright.ＰＥＮＡＮＡ1bzDucSQGQ
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醃料237Please respect copyright.ＰＥＮＡＮＡrWZKs4IJSb
白胡椒粉….適量237Please respect copyright.ＰＥＮＡＮＡtCMusd396l
玫瑰鹽……..適量237Please respect copyright.ＰＥＮＡＮＡQiGgYjoXiW
米酒………….1大匙237Please respect copyright.ＰＥＮＡＮＡ218Kxsq8Hi
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調味料237Please respect copyright.ＰＥＮＡＮＡUynkokQNVq
甜麵醬…..3大匙237Please respect copyright.ＰＥＮＡＮＡd4fAWdL4SY
醬油……….3大匙237Please respect copyright.ＰＥＮＡＮＡurMKnvkep6
醬油膏…..1大匙237Please respect copyright.ＰＥＮＡＮＡCiuCd479Zi
蜂蜜……….1大匙237Please respect copyright.ＰＥＮＡＮＡ9UFgDcwXmz
開水……….7大匙237Please respect copyright.ＰＥＮＡＮＡy0ulqHcHPL
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈237Please respect copyright.ＰＥＮＡＮＡ2k2ygYM1eI
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁237Please respect copyright.ＰＥＮＡＮＡVlwbp38UWg
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3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️237Please respect copyright.ＰＥＮＡＮＡMITVKc9EiR
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●豬肉要炒乾，肉味會比較香237Please respect copyright.ＰＥＮＡＮＡtUsIdyYvMv
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁237Please respect copyright.ＰＥＮＡＮＡDrEddG5hwj
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再切點小黃瓜絲、蛋絲237Please respect copyright.ＰＥＮＡＮＡDpgZPhe1be
哇喔！你看看這一碗，怎麼能不吃爆啦
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