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很多時候不知道要吃甚麼，又懶得出去買
那炸醬麵絕對是前三名的選擇啦( ⑉¯ ꇴ ¯⑉ )👍
做一大碗起來，分小包裝冰冷凍褲裡
想吃的時候，拿一小包退冰，煮碗麵、或是拌在飯上面
真的很讚喔( ꈍᴗꈍ)
249Please respect copyright.ＰＥＮＡＮＡbgmpvHjyER
食材249Please respect copyright.ＰＥＮＡＮＡUHmptbKrnp
豬絞肉……350g249Please respect copyright.ＰＥＮＡＮＡC7TE8D9Hvx
杏鮑菇……2大根249Please respect copyright.ＰＥＮＡＮＡkbBLw8v2st
蝦米………..約10g249Please respect copyright.ＰＥＮＡＮＡ6gtD68P6Zl
大辣椒…….1根249Please respect copyright.ＰＥＮＡＮＡF1LkqylmBp
蒜末…………7、8瓣249Please respect copyright.ＰＥＮＡＮＡ2Zr13aDEUn
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醃料249Please respect copyright.ＰＥＮＡＮＡAADJjk82qw
白胡椒粉….適量249Please respect copyright.ＰＥＮＡＮＡWZQO7T7yvs
玫瑰鹽……..適量249Please respect copyright.ＰＥＮＡＮＡlIlpDN8ajq
米酒………….1大匙249Please respect copyright.ＰＥＮＡＮＡavwezrCpNv
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調味料249Please respect copyright.ＰＥＮＡＮＡ4LfjuUuXiy
甜麵醬…..3大匙249Please respect copyright.ＰＥＮＡＮＡ2BIoLuIgx7
醬油……….3大匙249Please respect copyright.ＰＥＮＡＮＡW9EN0F6yzn
醬油膏…..1大匙249Please respect copyright.ＰＥＮＡＮＡ3gazrt3DJT
蜂蜜……….1大匙249Please respect copyright.ＰＥＮＡＮＡuH0IbKzjhl
開水……….7大匙249Please respect copyright.ＰＥＮＡＮＡTA8InhHjOO
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1️⃣豬絞肉用醃料醃製10-15分鐘；杏鮑菇切丁、大辣椒切小圈249Please respect copyright.ＰＥＮＡＮＡEjakWvxOZI
2️⃣鍋熱不加油，下豬絞肉，中小火將豬絞肉炒乾；爆香蒜末跟蝦米，再倒入杏鮑菇丁249Please respect copyright.ＰＥＮＡＮＡoG7xCug7rj
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3️⃣一樣中小火慢慢將杏鮑菇炒到出水後，將所有調味料加入拌炒，小火收汁，等收到差不多就完成囉❤️249Please respect copyright.ＰＥＮＡＮＡvDnai2TT9h
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●豬肉要炒乾，肉味會比較香249Please respect copyright.ＰＥＮＡＮＡSQLUhl4pHU
●收汁的時候要用中小火，才能慢慢讓食材吸飽醬汁249Please respect copyright.ＰＥＮＡＮＡ4KWpU2faej
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再切點小黃瓜絲、蛋絲249Please respect copyright.ＰＥＮＡＮＡIRyIJalOMf
哇喔！你看看這一碗，怎麼能不吃爆啦
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