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記得８年前在育幼院教的那屆有一組班（院）對，老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下，是不是很容易就能找到獨處機會，然後．．．瘋狂做甜點？？238Please respect copyright.ＰＥＮＡＮＡebQObFak8c
238Please respect copyright.ＰＥＮＡＮＡBY6HW2Ybpf
材料：238Please respect copyright.ＰＥＮＡＮＡdRJWpSnNUo
君度橙酒 ３０ｇ238Please respect copyright.ＰＥＮＡＮＡWm32xhzIO9
蘭姆酒 １５０ｇ238Please respect copyright.ＰＥＮＡＮＡNKxWSgDZmR
蛋黃 ４０ｇ238Please respect copyright.ＰＥＮＡＮＡeMBGGX4iT1
砂糖 ４０ｇ238Please respect copyright.ＰＥＮＡＮＡf42tZr9I3Q
低筋麵粉 １０ｇ238Please respect copyright.ＰＥＮＡＮＡQ3rzkU1fMM
沙拉油 ４５ｇ238Please respect copyright.ＰＥＮＡＮＡOkdn41a8hh
水 ５５ｇ238Please respect copyright.ＰＥＮＡＮＡcEu2hZ2kzO
香草冰淇淋238Please respect copyright.ＰＥＮＡＮＡmuOkyIvfnR
香蕉238Please respect copyright.ＰＥＮＡＮＡHCr6EZZU8x
火龍果238Please respect copyright.ＰＥＮＡＮＡVIQ2puGd7i
甜桃238Please respect copyright.ＰＥＮＡＮＡmgE9NJjekn
奇異果238Please respect copyright.ＰＥＮＡＮＡR716Sx13oX
藍莓238Please respect copyright.ＰＥＮＡＮＡ2q0I8qZwnn
238Please respect copyright.ＰＥＮＡＮＡ2NcP2McwQx
作法：238Please respect copyright.ＰＥＮＡＮＡgZF2IhwZug
１：將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。238Please respect copyright.ＰＥＮＡＮＡ1U71600xPL
２：平底鍋熱鍋，用中小火將少量的蕾絲餅麵糊煎至不再冒泡，呈金黃色即可取出，放在擦手紙上吸油備用。238Please respect copyright.ＰＥＮＡＮＡrZMTpMMi72
３：鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒，一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。238Please respect copyright.ＰＥＮＡＮＡdfD1Ziu87E
４：將水果裝入盤子，淋上沙巴雍醬汁，用火槍或者烤箱將表面烤成焦黃色，放上一球香草冰淇淋與插上蕾絲餅即可。238Please respect copyright.ＰＥＮＡＮＡm9MA0wzGT3
238Please respect copyright.ＰＥＮＡＮＡx8RKfuKihA
238Please respect copyright.ＰＥＮＡＮＡiDJNJUzsxf
