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記得８年前在育幼院教的那屆有一組班（院）對，老實說我很疑惑正值血氣方剛年紀的情侶就住在同一個屋簷下，是不是很容易就能找到獨處機會，然後．．．瘋狂做甜點？？292Please respect copyright.ＰＥＮＡＮＡa3367uuAql
292Please respect copyright.ＰＥＮＡＮＡxfeM84Z4EV
材料：292Please respect copyright.ＰＥＮＡＮＡ107q4Eg034
君度橙酒 ３０ｇ292Please respect copyright.ＰＥＮＡＮＡr0EPquvf74
蘭姆酒 １５０ｇ292Please respect copyright.ＰＥＮＡＮＡMrZZaCZjlD
蛋黃 ４０ｇ292Please respect copyright.ＰＥＮＡＮＡYF2RR7NY8J
砂糖 ４０ｇ292Please respect copyright.ＰＥＮＡＮＡV73c6wDCZ6
低筋麵粉 １０ｇ292Please respect copyright.ＰＥＮＡＮＡi4eNEbNopm
沙拉油 ４５ｇ292Please respect copyright.ＰＥＮＡＮＡOF7oS6SBC9
水 ５５ｇ292Please respect copyright.ＰＥＮＡＮＡSdFWRiY9Il
香草冰淇淋292Please respect copyright.ＰＥＮＡＮＡV35j6iLC68
香蕉292Please respect copyright.ＰＥＮＡＮＡTP97L9wKXw
火龍果292Please respect copyright.ＰＥＮＡＮＡthDtFR9TN3
甜桃292Please respect copyright.ＰＥＮＡＮＡzc71lJpyz6
奇異果292Please respect copyright.ＰＥＮＡＮＡnlYrFfpMQ1
藍莓292Please respect copyright.ＰＥＮＡＮＡyQ1Ife8GJM
292Please respect copyright.ＰＥＮＡＮＡHZCR2H59NW
作法：292Please respect copyright.ＰＥＮＡＮＡaJzzgp6Y4y
１：將水果切成小塊備用。低筋麵粉、沙拉油、水混合成蕾絲餅麵糊備用。292Please respect copyright.ＰＥＮＡＮＡzMPOpTrJAV
２：平底鍋熱鍋，用中小火將少量的蕾絲餅麵糊煎至不再冒泡，呈金黃色即可取出，放在擦手紙上吸油備用。292Please respect copyright.ＰＥＮＡＮＡCbAaPMqlbz
３：鋼盆加入蛋黃、砂糖、橙酒、蘭姆酒，一邊隔水加熱一邊用打蛋器攪拌至濃稠狀即是沙巴雍醬汁。292Please respect copyright.ＰＥＮＡＮＡdNWgxKO2n8
４：將水果裝入盤子，淋上沙巴雍醬汁，用火槍或者烤箱將表面烤成焦黃色，放上一球香草冰淇淋與插上蕾絲餅即可。292Please respect copyright.ＰＥＮＡＮＡKLxgeouznq
292Please respect copyright.ＰＥＮＡＮＡbg2v7EFKhd
292Please respect copyright.ＰＥＮＡＮＡ6PcSqqp7BN
