貓不是專業食評,甚至算不上 food blogger,只是個饞嘴的吃貨,所以這篇絕對是主觀的無責任食評🤣
不少人對米芝蓮趨之若鶩,三星食府更是一桌難求,單是預約就往往要等上好幾個月。不過三星和一星之間的差別是否當真那樣明顯?又會否名過其實?
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筍尖鮮蝦餃、紅菜頭海鲜石榴棵、XO 腸粉
Dim sum combination
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蜜汁魚、蜜味叉燒399Please respect copyright.PENANADo64lpczUr
Fried diced cod fish with honey syrup, barbecue pork399Please respect copyright.PENANAvCiAiyd5sb
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Fried diced cod fish with honey syrup, barbecue pork399Please respect copyright.PENANAvCiAiyd5sb
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鲜淮山如耳黄耳炒露筍399Please respect copyright.PENANA7kKIESfNnp
Sautéed asparagus with Chinese yam, black and yellow fungus
Sautéed asparagus with Chinese yam, black and yellow fungus
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Fried rice with scallops, avocado and Yunnan ham399Please respect copyright.PENANALAkc53oZ0o
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點心不錯,但沒有驚喜;烤蜜汁鱈魚做得極好,有點像上海熏魚但肉質嫩滑、外皮香脆入味;反而凡中菜廳必試的叉燒令我頗為失望。釀鲜蟹蓋蟹蟹肉絲超多,可惜蟹味被醬汁完全掩蓋,有點浪費。至於炒飯最能體現廚師的功架,這一道菜沒叫人失望,炒飯粒粒分明,加上炒香的松子碎十分可口,絕對 encore-able。
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整體而言,我吃不出⭐️⭐️⭐️唐閣與⭐️明閣的差別,可能是 menu 沒選對?同樣是⭐️⭐️⭐️中菜,龍景軒就明顯高一個檔次(以我上次吃到的menu為準)🤔
整體而言,我吃不出⭐️⭐️⭐️唐閣與⭐️明閣的差別,可能是 menu 沒選對?同樣是⭐️⭐️⭐️中菜,龍景軒就明顯高一個檔次(以我上次吃到的menu為準)🤔
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米芝蓮三星吃的是名氣、環境氣派還是味道,還是看個人吧。