x
No Plagiarism!Mt1HK1jWp7ApBm0TKkA8posted on PENANA 材料:厚多士(雙數)、雞蛋、牛奶、牛油、煉奶、花生醬、阿華田粉8964 copyright protection347PENANAeYEJ7izF3x 維尼
步驟:8964 copyright protection347PENANAMWcWfIvpPk 維尼
1. 雞蛋打發,加入少量牛奶8964 copyright protection347PENANAi6DGwwA0W2 維尼
(牛奶可以幫助厚多士吸收蛋液)8964 copyright protection347PENANACBsxDxwn5h 維尼
351Please respect copyright.PENANA2Eq7kyiq05
8964 copyright protection347PENANADfzxw9Kxc9 維尼
2. 厚多士(可選去邊)放入蛋液,兩面都需要浸泡到。8964 copyright protection347PENANAzvirCNqg1c 維尼
351Please respect copyright.PENANA2y9i4tiuxZ
8964 copyright protection347PENANA93BoNGslcL 維尼
3. 用平底鑊,加入少量食油+牛油(只用牛油好易焦),把厚多士煎到兩面金黃。8964 copyright protection347PENANArCG4AMMKi6 維尼
351Please respect copyright.PENANAt8ML6MEbec
8964 copyright protection347PENANAKMUolpNF5l 維尼
4. 組裝:厚多士>花生醬+煉奶>厚多士8964 copyright protection347PENANAH1nXcAA8UI 維尼
(到呢個位,西多士已經完成。)8964 copyright protection347PENANATPJrmzUyaj 維尼
351Please respect copyright.PENANAwrjuIFddNn
8964 copyright protection347PENANAbAGOM5Pr6a 維尼
5. 在上面的厚多士中心用匙羹壓下一個凹位,加入牛奶/煉奶,撒上阿華田粉,完成!食得!8964 copyright protection347PENANABHd1M4jO4x 維尼
351Please respect copyright.PENANA2amFu0fYgo
8964 copyright protection347PENANAzKbWNURRrM 維尼
利申:唔好問我份量,份量都係依食客口味、人數而定,而本人的不負責任食譜只係分享個人係平時會煮既菜。所以......如果真係有人想試下跟我呢個方法呢,請自求多福啦!XDD8964 copyright protection347PENANAUZDXtasJfa 維尼
351Please respect copyright.PENANAQ5oTtfyqDA
8964 copyright protection347PENANAedp9He1D6C 維尼
216.73.216.143
ns216.73.216.143da2