
座標:馬來西亞
169Please respect copyright.PENANAhRunP6mYer
傳說中的「辣死你媽」,Nasi Lemak,169Please respect copyright.PENANASYDSZPtM55
正確翻譯應該是椰漿飯,169Please respect copyright.PENANAWC2ZOuv8ej
標配是用椰漿加上南亞長米煮成,169Please respect copyright.PENANAkGrM05fALc
搭配參巴辣椒醬跟一些配菜組成的美食,169Please respect copyright.PENANAMGQS5KJbrV
這道菜的地位在我心目中跟台灣的滷肉飯差不多,169Please respect copyright.PENANAxT917fDC6V
就是那種大家都愛的庶民美食,169Please respect copyright.PENANA6HPMR2xz0t
以前大概兩塊馬幣就能買到最基礎的版本,169Please respect copyright.PENANAk0R4k8jMyI
大部分是用油紙或葉子簡單一包就直接販售。
169Please respect copyright.PENANA7ZpHiOJdSD
白飯的部分台灣人不一定吃得慣,169Please respect copyright.PENANA0HH5rIrCZz
因為台灣人通常喜歡Q軟一點的米,但參巴醬我強力推薦,169Please respect copyright.PENANAodiwrKXqfA
東南亞盛產香料,所以各種辣椒醬可以說是他們料理的靈魂,169Please respect copyright.PENANAPWhImKP4yJ
你如果怕辣就少加一點,但不加絕對無法嚐到馬來西亞菜色的醍醐味,169Please respect copyright.PENANAY65e0CTWiR
最神奇的是,這種加了辣椒的飯食,最初是當作早餐食用的。169Please respect copyright.PENANAiBhupkFdr0
169Please respect copyright.PENANAeQKDpIFhwU
除了飯跟醬料是必備之外,169Please respect copyright.PENANAp0paZV8ROH
有時候旁邊會切兩塊黃瓜或是小魚乾、白煮蛋搭配,169Please respect copyright.PENANAJtDXMvgo6R
高配一點的版本會搭配炸雞、炸魷魚,169Please respect copyright.PENANAeFneaIDFPr
更頂的我有看過旁邊配龍蝦跟螃蟹的版本,169Please respect copyright.PENANASRSn1jqthD
但這種配法通常只是噱頭,就好像我說請你吃滷肉飯,169Please respect copyright.PENANAWw1EHUwB6J
結果盤子上多放了一塊五分熟菲力一樣的感覺:169Please respect copyright.PENANA9zOrcEnW39
太假掰了。169Please respect copyright.PENANAKvk2txfUJX