
座標:馬來西亞
152Please respect copyright.PENANATfAJyUSYX7
傳說中的「辣死你媽」,Nasi Lemak,152Please respect copyright.PENANAZiMYg9paYV
正確翻譯應該是椰漿飯,152Please respect copyright.PENANAFN2AVMCmVz
標配是用椰漿加上南亞長米煮成,152Please respect copyright.PENANAITANmasNrS
搭配參巴辣椒醬跟一些配菜組成的美食,152Please respect copyright.PENANA5e5HDDILs4
這道菜的地位在我心目中跟台灣的滷肉飯差不多,152Please respect copyright.PENANAYc8TSOlYYE
就是那種大家都愛的庶民美食,152Please respect copyright.PENANACLdUpP7I6d
以前大概兩塊馬幣就能買到最基礎的版本,152Please respect copyright.PENANAgaWOo6gwb6
大部分是用油紙或葉子簡單一包就直接販售。
152Please respect copyright.PENANAK3CFFSuvFP
白飯的部分台灣人不一定吃得慣,152Please respect copyright.PENANA5P9LbTrPeL
因為台灣人通常喜歡Q軟一點的米,但參巴醬我強力推薦,152Please respect copyright.PENANAD0uDkFGG4F
東南亞盛產香料,所以各種辣椒醬可以說是他們料理的靈魂,152Please respect copyright.PENANALpCDrbfeZf
你如果怕辣就少加一點,但不加絕對無法嚐到馬來西亞菜色的醍醐味,152Please respect copyright.PENANAPDO2QeX2rU
最神奇的是,這種加了辣椒的飯食,最初是當作早餐食用的。152Please respect copyright.PENANAqDVOarg6oY
152Please respect copyright.PENANAVouZyLBfDU
除了飯跟醬料是必備之外,152Please respect copyright.PENANAhG0dIIVijd
有時候旁邊會切兩塊黃瓜或是小魚乾、白煮蛋搭配,152Please respect copyright.PENANAhBMSoedNvz
高配一點的版本會搭配炸雞、炸魷魚,152Please respect copyright.PENANA3L1gXVwVgw
更頂的我有看過旁邊配龍蝦跟螃蟹的版本,152Please respect copyright.PENANAi8Fz90mSHq
但這種配法通常只是噱頭,就好像我說請你吃滷肉飯,152Please respect copyright.PENANAGeo0VDCqKi
結果盤子上多放了一塊五分熟菲力一樣的感覺:152Please respect copyright.PENANAUsrQVcEhwr
太假掰了。152Please respect copyright.PENANA2r9gltytkQ